Baked Tilapia with Mango Salsa

Baked Tilapia with Mango Salsa

4 Tilapia Fillets

Lawry’s, Black Pepper

4 pats of butter

Preheat oven to 375

Season fish lightly with Lawry’s and Black Pepper

Place 4 pats of butter on top of each fillet

Bake in oven for 10-15 mins

Salsa:

1 diced mango

½ red onion chopped fine

1 jalapeno (no seeds or ribs)

                                                                                     1 small diced cucumber

                                                                                     2 Tablespoons of fresh chopped cilantro

                                                                                     2 Tablespoons of lime lime juice

                                                                                     Salt +Pepper to taste

                                                                                   Combine all ingredients in a bowl.

                                                                                   Serve with Baked Tilapia